The post Food corner – Penne Arrabiatta appeared first on Rededit Magazine.
]]>It is such a popular meal, you can expect it to be on the menu of every restaurant.
It is also easy to make and we’ve put together a great and simple recipe to try at home.
This spicy Italian Penne Arrabiatta can be made in 20 minutes!
Ingredients
1 1/2 cup penne pasta
1 small onion, chopped
3/4 cup cooked chicken, diced
2 clove garlic, crushed or chopped to small pieces
1/4 tsp dried chilli flakes
1 3/4 cup chopped tomatoes
2 tbsp olive oil
1 tbsp finely chopped fresh oregano leaves
bunch cilantro leaves or basil, to garnish
boullion cubes, salt and pepper to taste
Directions
The post Food corner – Penne Arrabiatta appeared first on Rededit Magazine.
]]>